
Inspired by
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Nevertheless, we decided to give it a whirl. After a couple of experiments, we determined that we needed to use it (a) when the sun was still high in the sky, to maximise contrast during exposure and (b) with materials that produced sharp edges.

The one on the left was made with periwinkle flowers and goosegrass (“sticky weed”, according to Keiki). The one on the right was made with pink and blue forget-me-not flowers.
We also picked quite a lot of wild garlic, which we’re going to use to make anthotypes tomorrow. The leftovers, we will eat, as usual!
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We have wild garlic around here, and I'm tempted to give it a try because real garlic gives me a tummy ache, and I'm always looking for substitute alliums.
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The smell of wild garlic leaves is much stronger than the taste. Maybe you could try it in a pesto as a basil substitute? Then it would be blended, and hence less fibrous, and you could also have tiny amounts at a time.